Pulled pork. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. Pulled Pork is the Most Popular BBQ Meat.

We love a classic pulled pork sandwich. But every once in a while, we want to pull our pork in a slightly different "Slow-cooked Texas-style pulled pork that is served on a buttered and toasted roll. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. You can have Pulled pork using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Pulled pork

1. You need 2 tbsp of maple syrup.
2. You need 2 tbsp of jack daniels bbq sauce.
3. It's 1 tbsp of olive oil.
4. It's 1 1/2 kg of pork shoulder.
5. Prepare 1 of galic clove chopped.

Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide. People line up for the tender, saucy pork shoulder at food trucks. Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. There's nothing like an overstuffed pulled pork sandwich on a game day.

Pulled pork step by step

1. Put all ingredients in slow cooker cook on low for 8 hours then shred.

Slow-cook the meat and dig in with coleslaw and pickles. Pulled pork is affordable and delicious, which makes it an ideal ingredient for weeknight dinners. Since most recipes are great for feeding crowds, it's a go-to choice for tailgates and potlucks. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked.