Spicy Orange Pork Chops. Baked chops take on a new look and flavor with sweet potatoes, orange marmalade, cranberries and spices. MORE+ LESS It's a change from most pork chop recipes. The flavors blend so well together and the sweet potatoes are wonderful.
A real hot and tangy pork chop that's not for the faint of heart.
Be careful with this dish if you're not a big fan of spicy!
These juicy Glazed Pork Chops are sweet, salty, and a little spicy.
You can have Spicy Orange Pork Chops using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Spicy Orange Pork Chops
- It's 4 piece of Pork Loin.
- Prepare 2 medium of Green Lime.
- You need 1 large of Orange Squeezed.
- It's of salt & pepper.
- It's 3 dash of canye pepper.
- Prepare 2 dash of Sugar Or Brown Sugar.
- It's 2 clove of garlic cloves chopped.
- It's 1/2 cup of Goya MOJO.
- You need 1 dash of paprika.
They cook quickly for a fast, easy, and delicious weeknight dinner! Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about. When pork is done cooking remove from skillet & set aside. Next saute the onions, peppers, and mushrooms till tender then add the soup mixture.
Spicy Orange Pork Chops step by step
- Add all ingredients Together to the Pork Loin Massage Pork Loin Till Nice Orange Color. Place in Zip lock Bag With All the Juices To the Fridge for 24 Hours then your good to go. Bake in oven 375°F or on a BBQ Grill Is Perfect 👍💯.
Heat to a boil then return the pork chops to skillet. Reduce heat to low & cook until the pork is cooked through. Very few things beat a delicious pork chop. But if you're not in the mood for pork, the orange glaze makes a perfect sauce for prawns or chicken too. Add the pork and toss to coat well.