Stuffed tomatoes with minced pork. This Ground Pork Stuffed Tomatoes recipe is a healthy spin on meatloaf and an easy dinner idea for your family. I was experimenting in the kitchen the other day and came up with a delicious alternative to both stuffed peppers and meatloaf. I had a pound of ground pork that I needed to use, and after foraging through the fridge for compatible ingredients, I came across some plump and juicy.

Stir in the tomato purée, if using. See great recipes for Stuffed tomatoes with minced pork too! Use a shallow pan with a tight-fitting lid. You can cook Stuffed tomatoes with minced pork using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuffed tomatoes with minced pork

1. It's 300 g of minced pork.
2. Prepare 5 of tomatoes.
3. You need of a:.
4. Prepare 2 tsp of chopped garlic.
5. Prepare 2 tsp of chopped spring onion.
6. Prepare 2 tsp of salt.
7. You need 1 tsp of chicken stock granules.
8. It's 2 tsp of shaoxing wine.
9. Prepare Pinch of cornflour.
10. Prepare of Gravy.
11. It's 30 ml of water.
12. Prepare 1 tsp of cooking oil.
13. Prepare as needed of Cornflour solution.
14. You need of b:.
15. Prepare 1 tsp of shaoxing wine.
16. You need 1/4 tsp of chicken stock granules.
17. It's 1 tsp of sugar.

This is a recipe for tomatoes stuffed with pork mince and basil. This meal is salty, colourful and delicious. Beautiful Asian Girl Cooking Ground Pork Stuffed Tomatoes. In this scrumptious Stuffed Tomatoes (Ca Chua Nhoi Thit) dish, juicy ripe tomatoes are filled with lightly seasoned ground pork and cooked in a zesty sauce.

Stuffed tomatoes with minced pork instructions

1. Rinse the tomatoes and trim off the tops, scoop out the soft pulp and seeds, wipe dry and set aside..
2. Combine the minced pork and A to make filling..
3. Stuff the filling into the tomatoes, then brush each tomato and the surface with oil..
4. Arrange the stuffed tomatoes in an aluminum foil plate, place in the convention oven and bake at 175c for 25-30 minutes..
5. Heat 1 tbsp of oil in wok, add in water and B, bring to a boil and thicken with cornflour solution..
6. Spoon over the baked tomatoes and serve..

The best part about this dish: you make it using a single skillet. How's that for one pot cooking?! Easy to prep and cook, you can enjoy a healthy and hearty dish in no time at all. Pulled Pork Stuffed Peppers; Low Carb Stuffed Peppers with Ground Beef; Stuffed Eggplant Rolls; Stuffed Portobello Mushrooms with Spinach & Cheese; Chili Stuffed Spaghetti Squash; And a few of my other favorite ways to use garden tomatoes are tomato casserole and low carb salsa. Broiling is another way to enjoy the summer crop!