Banana Leaf wrapped pork.
You can cook Banana Leaf wrapped pork using 18 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Leaf wrapped pork
- You need of -----pork-----.
- It's 1-3/4 pounds of ground pork.
- Prepare 2 tablespoons of dehydrated onions.
- It's 2 of large eggs.
- You need 1 cup of crushed snack crackers, I used Ritz Crackers.
- You need 1/3 pound of mozzarella cheese shredded.
- You need 1/2 teaspoon of salt.
- It's 1/2 teaspoon of granulated garlic powder.
- Prepare 2 tablespoons of chopped parsley.
- It's 1/3 pound of extra sharp cheddar cheese.
- Prepare of --sauce---.
- You need 1/2 cup of crushed tomatoes.
- It's 1/2 teaspoon of basil.
- You need 2 tablespoons of chopped parsley.
- You need 1 tablespoon of balsamic vinegar.
- Prepare 1 tablespoon of butter.
- It's of ---------wrap---------.
- It's 1 of large banana leaf.
Banana Leaf wrapped pork step by step
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Preheat oven 390 degrees Fahrenheit.
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Mix the pork, salt eggs, garlic, parsley, and Ritz Crackers together..
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Put pork mixture on the leaf. Flatten out half of the pork mixture on part of the banana leaf..
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Then add half the mozzarella and cheddar cheeses to the center of the pork. Repeat with the other half of ingredients..
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Enclose the pork around the cheeses..
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Fold covering the pork with banana leaf and tie it up..
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Set wrapped pork in an oven safe dish and bake in oven for 1 hour. Let rest 10 minutes.
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Mix all the sauce ingredients and simmer 7 minutes serve on top of pork.
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Serve I hope you enjoy!.