Steamed Pork With Salted Fish.

You can cook Steamed Pork With Salted Fish using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Steamed Pork With Salted Fish

1. You need 500 g of lean pork (ground).
2. It's 1 slice of pork belly (ground).
3. Prepare of Salted mackerel fish (cut dice).
4. It's 5 pcs of water chesnut (chopped).
5. You need 1/2 pcs of ginger (sliced).
6. Prepare 3 of garlic (chopped).
7. You need 3 of spring onion (sliced only the white part).
8. You need 1 tsp of sesame oil.
9. Prepare 2 tbsp of shao xing wine.
10. You need 1 tbsp of soy sauce.
11. It's 1 tbsp of starch.
12. You need 1 of red chilli (sliced).
13. You need of Salt & pepper.

Steamed Pork With Salted Fish instructions

1. Prepare all the ingredients.
2. Mix the ground pork, pork belly, water chesnut, garlic, spring onion, and all the sauce..
3. Put the salted fish, sliced ginger and chilli on top of it..
4. Steam for about 20 minutes.