Shrimp Pork Shumai.
You can cook Shrimp Pork Shumai using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Shrimp Pork Shumai
- It's 200 g of total of pork, pork belly, and shrimp (cut diced).
- Prepare 4 of garlic (finely chopped).
- You need 5 of water chestnut (roughly chopped).
- You need of Carrots (finely chopped).
- It's of Salt, sugar, pepper.
- Prepare of Shao Xing Wine.
- It's of Sesame oil.
- You need of Soy sauce.
- Prepare 2 tbsp of starch flour.
- It's of Dim sum wrap.
Shrimp Pork Shumai step by step
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Mix all the ingredients, leave for 10 monutes.
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After 10 minutes.
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Put the fillings inside the wrap and sprinkle with carrots on top of it..
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Steam for about 15 minutes.