Garlicky Hotdogs with Smoked Pork.
You can have Garlicky Hotdogs with Smoked Pork using 5 ingredients and 9 steps. Here is how you cook that.
Ingredients of Garlicky Hotdogs with Smoked Pork
- Prepare 1 cup of chopped smoked Boston pork roast butt.
- It's 4 ounces of Quickled Garlickydog see my recipe.
- It's 1-1/2 tablespoons of your favorite barbecue sauce.
- It's 1-1/2 tablespoons of vegetable oil.
- Prepare 2 slices of bread.
Garlicky Hotdogs with Smoked Pork step by step
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Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through..
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Add garlicky Hotdogs to the skillet.
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Chop some of the pork and add to the skillet. Turn the hotdogs as needed..
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Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs..
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Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce..
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Get the bread ready..
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Add pork to the bread.
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Add hotdogs on top.
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Serve it up I hope you enjoy!.