Ground Pork Afritada. Pork Afritada with tender pork, carrots, potatoes, and bell peppers in rich tomato gravy is a dinner favorite for good reason! This pork stew is tasty, filling, and perfect with steamed rice. For this video i share with you"How To Cook Easy Way" Afritada Ground Pork.

The ingredeints are identical and the manner of preparation is almost the same. The only difference that is quite obvious is the size of the cubed meat and vegetables. Pork, liver, and potatoes are cooked in a tomato base to make a stew elegant enough for special occasions. You can have Ground Pork Afritada using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Ground Pork Afritada

1. It's 3/4 of kilo Ground Pork.
2. You need 250 ml of Tomato sauce.
3. Prepare 200 grams of Mixed Vegetables.
4. It's of Onions cut into very tiny bits.
5. You need of Garlic chopped and cut into tiny bits.
6. It's of Brown sugar.
7. It's of Black pepper.
8. Prepare 1 cube of Butter.
9. You need of Soy sauce.

Pork Afritada is one of my family's favorite Filipino recipe that I've cooked over and over again. This afritada recipe makes use of pork along with hotdogs or beef franks and potatoes. Sauté pork in the same pan. Pork Afritada is simplest Filipino style tomato based stew, it is usually made out of pork, potato and carrots cooked slowly on tomato sauce with herbs and spices.

Ground Pork Afritada step by step

1. Heat butter in a pan. Add the grounded pork. Half cook until all parts turned light brown.
2. Add pepper and soy sauce. Leave the mixture in medium heat until meat is well cooked.
3. Add the tomato sauce. Add an amount of water in such a way that cooked meat is submerged..
4. Add brown sugar as needed..
5. Add the defrosted mixed vegetables..
6. Bring to a boil but leave enough sauce before serving.

Hunker down with this tomato-based stew. This all-time Pinoy favorite Pork Afritada recipe can be served in your own dinner table in six easy steps! This afritada dish is a combination of chicken and pork. And this chicken and pork afritada don't use tomato sauce, instead it uses fresh tomatoes. Then add the final ingredients the bell peppers.