Minced pork + capsicums. INGREDIENTS: Ground Pork, Capsicum, Clove of garlic, Minced Peeled ginger , Sweet chile sauce. This Chinese Pork and Noodles is affectionally known as "Chinese Bolognese". Minced / ground pork is stir fried with tasty classic Chinese flavours that are savoury with a touch of spice and sweet.

Minced pork rice is a rice dish that is commonly seen throughout Taiwan and Southern Fujian. The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice. It is a type of gaifan dish. You can cook Minced pork + capsicums using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Minced pork + capsicums

1. Prepare 1/2 kg of trim pork.
2. Prepare of Chopped onions.
3. It's of garlic cloves.
4. It's Cube of sliced potatoes (3 to 4 pcs).
5. You need of Tomato juice.
6. You need of Capsicums.
7. Prepare of Pepper.

Make something extra special this summer. So it is natural that I often fall back to this minced pork congee recipe and make some for breakfast Although I said that it is a recipe actually it is not because the amount of rice, ground pork and side. Taiwanese Minced Pork served over rice - classic comfort food made gluten free. In that same skillet add the remaining oil and the minced pork on a high heat.

Minced pork + capsicums instructions

1. Deep fry your potatoes a little bit.
2. Then on the other pan put a small amount of oil & fry the onions and your garlic cloves.
3. Put your minced pork along with your onions and garlic cloves and fry it perfectly.
4. Add up your tomato juice.
5. At last put your fried potatoes along with your capsicums and sprinkle your peppers on top of it.
6. Optional : you can add cummin or paprika.
7. Mint leaves are okay also.

Break up the mince and stir until the pork. For vegan readers, you can simply skip minced pork or try this eggplants with garlic sauce. Return the eggplants along with fried minced pork, soy sauce, sugar and sesame oil. The product is roasted and consumed as a main dish with cooked rice or steamed glutinous rice. Transfer minced fish into a large bowl.