Enchiladas, ground beef (or chicken). Ground beef enchiladas are one of our favorites dinners along with creamy chicken enchiladas. Take your tex-mex game to the next level with this easy Filling: Most beef enchilada recipes leave wiggle room for more or less of your favorite ingredients. I add pinto beans but black beans work well too.

These easy enchiladas are my husband's favorite recipe of mine. Because of the many different options, it is very versatile. While the sauce is simmering, brown the ground beef with the onions in a large skillet over medium-high heat. You can have Enchiladas, ground beef (or chicken) using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Enchiladas, ground beef (or chicken)

1. It's of Main Dish, Casserole.
2. You need 1 1/2 lb of ground beef (or chicken).
3. It's 1/4 lb of chorizo.
4. It's 6 each of tortillas,preferably corn.
5. You need 1 each of onion.
6. It's 1/2 cup of salsa.
7. You need 2 tbsp of tomato paste.
8. It's 6 of peppers, small red, yellow, or orange.
9. Prepare 2 tsp of minced garlic.
10. Prepare 2 cup of cheddar cheese, grated.
11. It's 1/2 cup of greek yogurt (i.e. sour cream).
12. It's 1 1/2 cup of rice (optional).
13. You need 1 pinch of spices.

Drain the fat, add the salt and stir to combine. This these steak enchiladas are excellent if you have a little leftover beef or chicken. It's especially good on a cold day, since it's a very hearty recipe. Sprinkle with green onions and remaining cheese.

Enchiladas, ground beef (or chicken) instructions

1. cook beef, chorizo and onion together..
2. drain.
3. add garlic, tomato paste, salsa, seasonings..
4. let simmer.
5. Meanwhile, make wild rice..
6. Assemble: pour enchilada sauce in bottom of 12X9 " baking dish..
7. Assemble: Onto each tortilla add grated cheddar cheese, beef mixture and rice. Fold with seam side down..
8. Assemble: Pour remaining enchilada sauce on tortillas, sprinkle with grated cheese..
9. Bake at 350 to 375°F until hot and bubbly..

Serve with sour cream and salsa. Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! This easy beef enchiladas recipe is loaded with a saucy, hearty, and flavorful ground beef filling, then smothered with enchilada sauce and melted cheese. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd.