Dhaba style chicken karhai #chickenkarhaicontest. #Dhaba_karhai #Chicken_karhai #Avii_sheikh Hye guys today i'm sharing an amazing recipe of chicken karhai with my fusion must try the recioe.as it is and u. Place the butter and oil in a non-stick pan, when butter melts add half the chicken pieces and fry on full heat until chicken turns a golden brown, remove into a dish, fry the second half of the chicken and. Thank you so much for watching.

This Dhaba Style Chicken Curry is spicy, hot and fragrant. Its made with ground spices, onions and tomatoes. Everyone who's tried it loves it! You can cook Dhaba style chicken karhai #chickenkarhaicontest using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dhaba style chicken karhai #chickenkarhaicontest

1. It's 1 kg of chicken.
2. It's 1/2 kg of tomatoes.
3. It's 1 tsp of crushed black pepper.
4. It's 1 tsp of salt.
5. It's 1/4 liter of oil.
6. Prepare 25 gms of ginger.
7. Prepare 3 tbsp of ginger garlic water.
8. You need 3 of green chilies.
9. Prepare 1 tsp of cumin seed (roasted and grounded).
10. You need of Whole coriander seeds (roasted and grounded).
11. Prepare 1 tsp of crushed red chili.
12. It's 2 tbsp of lemon juice.
13. It's 1 tbsp of qasori methi.
14. Prepare 2 of thsp coriander leaves.
15. Prepare 2 of green chilies chopped.

The best dhaba style chicken curry recipe! Spicy, hot, fragrant curry made with ground spices, onions and tomatoes, and perfect for a family lunch or dinner. This site uses cookies and affiliate links. While you are here have a look at our other chicken recipes - Chicken keema, Keema kofta curry, Dhaba style chicken, Saag chicken, Chicken chaap, Butter chicken, Tandoori Chicken.

Dhaba style chicken karhai #chickenkarhaicontest instructions

1. Take a pan and put oil, fry chicken in this oil until turns a reddish colour.
2. Take a wok and put chopped tomatoes with little bit of water and cook until tomato cooks well..
3. When tomatoes are done, put fried chicken along crushed red chillies, salt and ginger garlic water (take a bowl and put roughly chopped ginger garlic and water, and use this water) and fry well..
4. Now add green chillies, black pepper, ginger flakes, roasted masala (cumin seeds and coriander seeds) and some oil (which we used to fry chicken) and fry well..
5. Then add lemon juice and cook in steam for 5 minutes on very low heat..
6. Add qasori methi and garnish with coriander leaves and green chilies.

Dhaba Chicken Karahai - Dhaba restaurants are famous for there luscious food. The Chicken Karhai of Dhabas is much invogue. Try when of the most Dhaba Style Spicy Chicken ڈھابے کی مرچوں والی مرغی - is for non-vegetarian and spicy food lovers. Below is an authentic Dhaba Style Masala. This chicken karhai is the first I ever made (you'll be seeing a lot of firsts on this young blog) and since then I've made it a bazillion times.