Pasta with beef mince and roasted nuts. Great for leftover pasta to use up the next day. Just reheat in the mince meat sauce and mix it all together. This recipe has been submitted by the Good Food community.

Above all, most of these Oh, and the options are limitless from Jaffels, Pies and a simple Mince and Pasta Bake. Leftover beef is the star in a skillet dinner that's perfect for two. Chopped tomatoes and Parmesan cheese add color and flavor to this no-fuss dish. You can have Pasta with beef mince and roasted nuts using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pasta with beef mince and roasted nuts

1. Prepare 250 grams of beef mince.
2. It's 1 can of chopped tomatoes.
3. Prepare 1 of onion choped.
4. You need 200 grams of pasta.
5. You need 3 tbsp of mixed nuts.
6. Prepare 1 tbsp of sesame seeds.
7. It's 50 grams of cheese mozzarella grated.

Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil and butter until tender. Our pasta and ground beef is similar to American chop suey but with bolder flavors. This easy, comforting dish of pasta and ground beef gets its great flavor from lots of garlic, spicy seasonings Recipe Variations.

Pasta with beef mince and roasted nuts instructions

1. Boil the pasta..
2. Meanwhile fry choped onions and mince until brown, pour a can of choped tomatoes in..
3. Put pasta on a plate . Top with a mince mix , then cheese and roasted nuts. Sprinkle with roasted sesame seeds..

Bring a large pot of lightly salted water to a boil. Our cheesy mince pasta bake recipe is a family favourite you'll want to make time and time again. A filling, flavoursome and freezeable pasta bake from Woman's Weekly with minced beef, lots of cheese and a dash of Worcestershire sauce. Her method calls for roasting chicken thighs while your pasta water boils. Set aside to plump while you prepare and roast the chicken.