Almost Ground Beef Stroganoff. And yes - this ground beef stroganoff is the perfect one pot meal. I love that there are less dishes to do, and I love how much flavor gets infused with the pasta when you cook it in broth and onion and even the ground beef drippings. The final dish is super flavorful and comforting - just like beef.

Ground Beef Stroganoff is an easy and delicious recipe recipe. Ground beef and fresh mushrooms are seasoned and simmered in a rich sour cream sauce. This stroganoff recipe is perfect served over rice or noodles! You can have Almost Ground Beef Stroganoff using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Almost Ground Beef Stroganoff

1. It's 1-2/3 pound of ground beef.
2. You need 3 of large carrots.
3. It's 1 pound of whole green beans.
4. Prepare 1/2 cup of water.
5. It's 1 teaspoon of mustard powder.
6. You need 1/4 cup of dehydrated onions.
7. It's 1 teaspoon of salt more or less to your taste.
8. You need 1/2 teaspoon of granulated garlic powder.
9. You need 1 tablespoon of chives i used my recipe chives oil, homemade.
10. Prepare 1/2 cup of sour cream.
11. It's 1/2 cup of mayonnaise.
12. You need of If Needed-----.
13. You need 1/4 cup of water, cold.
14. It's 1 teaspoon of cornstarch.

Chef Remy makes Ground Beef Stroganoff in this short video. Add the onion, ground beef, and garlic powder. Stir until the meat is browned, breaking it up as you stir. Drain any excess fat and return the pan to the stove.

Almost Ground Beef Stroganoff step by step

1. Slice the carrots.
2. To a deep pan add the ground beef, carrots, onions and spices..
3. Cook till the beef is brown and carrots are most way done. Add 1/2 cup water, chives, and green beans. Stir and cook till green beans are tender I used frozen. It takes about 15 minutes..
4. Add mayonnaise and sour cream. Mix well but don't boil. if not thick enough then mix the cornstarch and water and add stirring constantly it will thicken..
5. Serve I hope you enjoy!.

Reviews for: Photos of Ground Beef Stroganoff. This ground beef stroganoff is one of the dishes my family requests most often whenever I ask what they'd like for dinner. It takes only minutes and it tastes great, so I always honor the request.—Julie Curfman, Chehalis, Washington. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). Creamy Pastas are a point of weakness for me…and just about every client I cooked for.