Mini Apple Banana Walnut Bread Muffins. These quick banana nut bread muffins are just what you're looking for. It's so easy to make with simple ingredients you already have in your pantry. The walnuts give these homemade treats a little crunch and the bananas keep them moist.

Top the muffins with your choice of toppings. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy banana muffins up While I left the nuts out of these due to nut allergies in my family, I think these would be spectacular with walnuts or pecans folded in. You can cook Mini Apple Banana Walnut Bread Muffins using 20 ingredients and 18 steps. Here is how you cook it.

Ingredients of Mini Apple Banana Walnut Bread Muffins

1. Prepare of muffin batter:.
2. Prepare 2 cup of apples (peeled, diced, and spritzed with lemon ).
3. Prepare 4 medium of over ripe bananas.
4. It's 1 cup of granulated sugar.
5. Prepare 2 large of eggs.
6. It's 3 tbsp of melted, cooled butter.
7. You need 3 tbsp of soured milk.
8. You need 1/2 tbsp of vanilla extract.
9. It's 2 cup of all purpose flour.
10. Prepare 1/2 tsp of baking powder.
11. You need 1 tsp of baking soda.
12. Prepare 1 tsp of ground cinnamon.
13. It's 1/2 tsp of ground nutmeg.
14. Prepare 2 dash of ground ginger.
15. It's 1/2 cup of chopped walnut.
16. You need of Topping:.
17. It's 1/4 cup of apple (diced, peeled and spritzed with lemon juice).
18. It's 2 1/2 tbsp of granulated sugar.
19. It's 1/2 tbsp of ground cinnamon.
20. You need 1/4 cup of chopped walnuts.

Try these easy Banana bread mini muffins for an affordable and delicious breakfast idea. My family loves banana bread… there is no doubt about it, but we love Banana Bread mini muffins just as much. They are easier to eat (especially the little ones), they cook in minutes instead of an hour, and. Fluffy homemade apple cinnamon banana-nut muffins with a buttery walnut streusel topping.

Mini Apple Banana Walnut Bread Muffins instructions

1. Preheat oven to 350°F.
2. Muffins:.
3. In a large bowl wisk together flour, baking soda, baking powder, nutmeg, cinnamon and ginger. Set aside..
4. In a medium bowl mash banana with sugar and butter..
5. Wisk in egg, vanilla and milk..
6. Add wet to dry just until incorporated. Do not overmix..
7. Fold in apples and walnuts..
8. Spray 48 mini muffin cups with nonstick spray. Inside and on top..
9. Fill muffin cups to the rim with batter..
10. Topping: in a small bowl combine sugar and cinnamon. Wisk with fork..
11. Place 3 or so pieces diced apple on top of each muffin..
12. Sprinkle on a bit of walnut..
13. Sprinkle cinnamon sugar mix over entire muffin top..
14. Bake in oven for 12-14 minutes or until toothpick comes out clean..
15. Let stand 5 minutes then transfer to wire rack for cooling..
16. Serve and enjoy! :).
17. These are great with a cream cheese drizzle or a sweet cream cheese dip..
18. Makes about 48 mini muffins.

These bakery-style muffins have enough muffin top to make your day! Some of my favorite recipes have been inspired from the simplest of things: a random craving, a restaurant dish haunting my tastebuds. These Apple Banana Muffins are soft, light and fluffy with a touch of cinnamon. Perfect for grab and go breakfasts and snacks! Muffins are the perfect portable snack or quick breakfast.