Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. You can have Banana bread using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana bread

1. It's 230 grams of butter.
2. You need 350 grams of brown sugar.
3. Prepare 250 grams of eggs.
4. Prepare 2 grams of salt.
5. It's 450 grams of all-purpose flour.
6. It's 15 grams of baking powder.
7. Prepare 250 ml of milk.
8. It's 500 grams of bananas.
9. You need 30 ml of vanilla extract.
10. You need of cocoa (optional).

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Learn how to make banana bread. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.

Banana bread instructions

1. beat the sugar and butter until creamy and smooth texture.
2. Incorporate eggs one by one and keep mixing.
3. Sift flour and baking powder.
4. Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain).
5. Pour the mixture into two greased loaf molds.
6. You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread.
7. Bake at 180 ° C for 30 minutes.

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