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Recipe: Tasty Dark Chocolate Banana Bread Muffins

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Dark Chocolate Banana Bread Muffins. Dark Chocolate Banana Bread Muffins. featured in Cupcakes or Muffins? Mash bananas in a large bowl. Mash bananas in a large bowl.

Dark Chocolate Banana Bread Muffins These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark Double chocolate banana muffins, because we could all use a little something sweet in our lives. 🙂. You can have Dark Chocolate Banana Bread Muffins using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Dark Chocolate Banana Bread Muffins

  1. Prepare 1 3/4 cup of four.
  2. Prepare 1/4 cup of Hershey special dark cocoa powder.
  3. Prepare 1 cup of sugar not brown.
  4. Prepare 1 tsp of baking powder.
  5. Prepare 1/4 tsp of baking soda.
  6. Prepare 1/4 tsp of salt.
  7. It's 2 large of eggs.
  8. You need 1/2 cup of butter melted.
  9. It's 3 large of ripe bananas.
  10. You need 1 tsp of vanilla extract.

Please subscribe my channel for more videos. This delicious fudgy chocolate banana bread recipe can be vegan, gluten free, and oil free. and it tastes like eating cake for breakfast! To cut back on calories without sacrificing taste or texture, I've packed a full two cups of mashed banana into this decadently rich and dark chocolate banana bread. BY Tone It Up IN recipes.

Dark Chocolate Banana Bread Muffins instructions

  1. Preheat oven to 350°F..
  2. Spray muffin tin with non-stick cooking spray..
  3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt..
  4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla..
  5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky..
  6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean..
  7. Pour batter into prepared muffin tin..
  8. Sprinkle with powdered sugar..
  9. Serve warm or at room temperature..

Slowly add the dry ingredients to the wet and mix until fully incorporated. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you In this easy chocolate chip banana bread recipe, I love combining mini and regular chocolate chips. I love using mini chocolate chips so every bite has.


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