Banana nut bread. Warm banana nut bread is hard to beat, even if it isn't completely picture perfect. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options!

Made with ripe bananas, pecans, and cinnamon this homemade bread is so. If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread. Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! You can cook Banana nut bread using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana nut bread

1. You need 2 cups of sugar.
2. Prepare 3/4 cup of butter, softened.
3. Prepare 3 of eggs.
4. You need 2 cups of mashed bananas.
5. Prepare 1/2 cup of sour cream.
6. It's 1 teaspoon of baking soda.
7. Prepare 1/2 teaspoon of baking powder.
8. You need 2 teaspoon of cinnamon.
9. It's 2 cups of nuts walnuts finely chopped.
10. It's 2 teaspoons of vanilla.
11. You need 2 cups of flour.

In my family, we call this the "Best Ever Banana Nut Bread." After this post, banana nut bread will be a piece of cake. But, after experimenting with other healthy bread recipes and even healthy banana nut muffins, I realized I can totally make any bread healthy. This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that's perfect for breakfast or dessert. Baked with walnuts and cinnamon, it's a simple homemade recipe.

Banana nut bread step by step

1. Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to..
2. In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream..
3. In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips..
4. Bake for 90 minutes until a tooth can be inserted and comes out clean..
5. Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two..

Moist banana nut bread recipe makes delicious banana bread! Add nuts, chocolate chips, or other This banana nut bread recipe is just that sort of classic recipe. It's a moist banana recipe that lets the. This quick bread is a family favorite, so I always try to have ripe bananas on hand for this recipe. I'm sure your family will love this tasty, nutty bread as much as mine.