Banana walnut cranberry bread. You won't want to wait until Thanksgiving to bake this rich quick bread. Dust the cranberries and walnuts with the reserved dry flour mixture. Mix them into the batter thoroughly.
In a separate bowl, mix together flour, baking soda, baking powder Gradually blend flour mixture into the banana mixture.
Use up the leftover cranberries, freeze the loaf for later.
I often make half of this into a loaf and half into small muffins.
You can have Banana walnut cranberry bread using 8 ingredients and 3 steps. Here is how you cook it.
Cranberry-Walnut Banana Bread, and a Good Lesson Learned in a Moment of Vulnerability. There's nothing like the sweet taste of a warm slice of Cranberry-Walnut Banana Bread to take some pleasure in as we begin navigating this brand new. There's a deliciously sweet, mild banana flavor in the bread itself with little jewels of cranberries flecked throughout to shake things up with their tangy tartness. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen.
Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. This cranberry walnut banana bread is a one-bowl recipe that is as easy as it is delicious. A great way to use up bananas and fresh cranberries! A delicious banana bread variation featuring fresh cranberries and walnuts.