Methi Chicken.
You can have Methi Chicken using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients of Methi Chicken
- You need 500 grams of chicken.
- Prepare 50 grams of milk.
- It's 100 gms of dahi.
- You need of Chopped onions.
- It's 1 teaspoon of Haldi.
- You need 1 teaspoon of Methi seeds.
- You need 1 teaspoon of each of Dhania,Chilli and garam masala powder.
- You need 1 teaspoon of garlic paste.
- It's 2 teaspoon of kasoori methi.
- It's 1 teaspoon of salt and a little for adding later.
- It's 3 tablespoons of ghee.
Methi Chicken instructions
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Marinate chicken with dahi, Haldi and 1 teaspoon salt for 1/2 and hour.
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Heat ghee toss methi seeds.
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As the methi seeds turn black, take them out.
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Now put in garlic paste. When it turns brown, add onions and fry. Add some salt..
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Put dhania powder, Chilli powder and mix.
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Now put in the marinated chicken and mix well with the masala..
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Cover and cook... Turning the chicken pieces from time to time.
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Add milk and cook on low flame..
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When chicken is tender, add garam masala.
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Put a cup of water and crush some kasoori methi and sprinkle on the chicken.
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Cover and cook till done.