Coconut cream cheese sour cream pound cake. All Reviews for Coconut Sour Cream Pound Cake. Tips on Making the Best Coconut Cream Cheese Pound Cake: The batter comes together quickly. You could even toast the coconut to add another Keywords:: pound cake recipe, cream cheese pound cake recipe, homemade pound cake recipe, how to make pound cake, coconut cream.

Coconut happens to be a favorite in my family. Lemon Sour Cream Pound Cake - easy made from scratch cake. Top the cake with a lemon glaze for more yummy lemon flavor. You can cook Coconut cream cheese sour cream pound cake using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Coconut cream cheese sour cream pound cake

1. Prepare 1 cup of margarine-2 sticks.
2. It's 3 cups of granulated sugar.
3. Prepare 6 of large eggs.
4. It's 1 tablespoon of vanilla.
5. You need 8 oz of cream cheese.
6. You need 1/2 cup of sour cream.
7. Prepare 3 cups of flour- all purpose.
8. You need 1 teaspoon of salt.
9. Prepare 1 1/2 teaspoons of baking powder.
10. You need 2 cups of flaked sweetened coconut.

Keto Coconut Flour Cream Cheese Pound Cake. Once I gave myself permission to believe, I began to toil with the idea of using sour cream in this keto coconut pound cake. I use quite a bit of sour cream in my baked recipes and it works really well when you need to add more moisture to a recipe. Because I'm our town's postmaster, I can bake only in my spare time.

Coconut cream cheese sour cream pound cake step by step

1. Preheat oven to 350. Cream together margarine, cream cheese that’s room temp, and sour cream. Add sugar and cream well. Add 6 eggs, 2 at a time. Add flour 1 cup at a time. In the second cup of flour add the salt and baking powder and mix before dumping. Once flour is incorporated, add 2 cups of coconut, mix well..
2. Spray your bundt pan heavily with non Stick spray. Pour batter into pan and level it out with a spatula. Bake at 350 for 1 hour and 15 minutes or until skewer comes out clean..
3. Invert onto a cake plate and store in an airtight container..

When I do, I especially like this sour cream cake recipe. This one tastes great as is, or tucked under ice cream and chocolate syrup like a hot fudge sundae! Pumpkin Bars With Cream Cheese FrostingYummly. This is a delicious pound cake and I think every thing taste good with cream cheese icing on it! I made this cake with splenda but you can use the same.