Fluffy merengue cake. A traditional Caribbean birthday cake with a firm yet super moist crumb and hints of almond and vanilla topped with a fluffy merengue frosting. This fluffy meringue frosting recipe is a dream! You'll want to frost every cake you make with it!

A luscious cake perfect for wowing a crowd. This light, fluffy, and moist vanilla cake is delicious left just as-is and shared with family and friends Why Isn't the Cake Fluffy and Moist? There are a few reasons why this cake may come out drier than. You can cook Fluffy merengue cake using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fluffy merengue cake

1. It's 4 of egg whites.
2. Prepare 4 tbls of sugar.
3. You need of Vanella.
4. It's Cup of sugar for the Caramel.

These Japanese-style Souffle Pancakes are incredibly light and fluffy. They are a popular trend in Japan, but you can recreate them in your own home. Try this fluffy meringue frosting recipe with our light-as-air Coconut Cloud Cake. Layers of fluffy banana cake, silky Nutella buttercream, and crunchy hazelnut meringue.

Fluffy merengue cake step by step

1. Mix the 4 egg whites until you get a snowy texture.
2. Add 1 spoon of sugar at a time and mix well, mix for 10 more minutes after adding all the 4 spoons of sugar then add vanilla.
3. One cup of sugar in a sauce pan, stir until you get a rich caramel colour (don't burn it) then pour in a silicone cake mold then spread the meringue over it.
4. Put in the oven on medium heat until it turns golden from the top.
5. Remove the cake mold and let cool in the fridge for at least 4 hours before flipping it.

The meringue will soften over time as it sits in the cake with the frosting. A Meringue Cake is a delightful combination of a tender yellow butter cake and a crisp meringue. Delicious filled with softly whipped cream and fresh strawberries. Fluffy cake with fresh apricots and italian meringue. Just a simple combination for a few of my favorites : meringue, toasted nuts ,caramel Making the frosting.