2 Ingredient banana pancakes. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate!
Heat a greased skillet or griddle over medium heat.
If you don't know I'm a pancake lover by now, you may never know.
My love for these glorious stacks of fluffy goodness runs deep.
You can have 2 Ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of 2 Ingredient banana pancakes
- It's 2 of bananas.
- It's 2 of free range eggs.
- You need of Olive oil.
- It's of Strawberry (optional as topping).
My dad used to make us HUGE pancakes before school that required two spatulas to flip. Reviews for: Photos of Two-Ingredient Banana Pancakes. Two-Ingredient Banana Pancakes. this link is to an external site that may or may not meet accessibility guidelines. HINT: Look up… Pancakes with only two ingredients.
2 Ingredient banana pancakes step by step
- Mash banana till soft.
- Add 2 eggs and mixed till combined.
- Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings..
This recipe is one of the breakfast world's best kept secrets. With no flour or oil or sugar filled store-bought mixes? A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes. We've made them a few dozen times in the past year and every time we do, my husband says that he can't believe it's just eggs and bananas! It's hard to believe, isn't it?