No-knead Chinese Pancakes.

You can cook No-knead Chinese Pancakes using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of No-knead Chinese Pancakes

1. Prepare 100 g of all purpose flour.
2. It's 20 g of potato starch.
3. It's 2 of green onion, chopped.
4. It's 1 cup of water.
5. It's of ~~ seasoning~~.
6. It's 1 tsp of salt.
7. It's of white pepper.
8. Prepare of sesame oil.

No-knead Chinese Pancakes instructions

1. Combine all the ingredients and seasoning and mix well to make the batter..
2. Heat a pan with oil. Turn to medium heat, pour 1 scoop batter into the pan and gently circle it to spread the batter..
3. Cook the batter till clear color and golden brown on both sides. It's done!.